Dr Verghese Kurien, the man behind Operation Flood,
passed away on 9th September 2012 at the age of 90. In 1949, Kurien began
the transformation of the dairy co-operative model in Anand into a nationwide
institution. Thanks largely to him, India is the biggest producer of milk today.
Many Indian prime ministers have recognized Kurien’s contributions, from
Jawaharlal Nehru who inaugurated the first dairy “factory”, to Lal Bahadur Shastri
who made Kurien chairman of the National Dairy Development Board for his “extraordinary
and dynamic leadership”, to Manmohan Singh who described him as an icon of
India’s cooperative movement and the dairy industry. In 1989, when Dr Kurien was
awarded the World Food Prize, its founder Dr Norman Borlaug called him “one of
the world’s great agricultural leaders of this century.”
We are all proud of the dairy legacy Dr Kurien has
left us. But we’re equally proud of the brand behind that legacy: Amul, which
comes from the Sanskrit word amulya,
meaning invaluable. Amul was at the heart of the milk movement, being sold in pouches,
UHT packs and as solid infant milk food. However, to cater to a largely
vegetarian nation that literally drinks milk, Amul expanded to offer products
such as cheese, paneer, yoghurt, ice cream and shrikhand. But the product that
has caught the fancy of the nation is Amul butter.
Perhaps the brand is so popular because of its
mascot, the loveable, wide-eyed girl in polka-dots who introduced us to
“utterly butterly Amul” in 1967. Since then, she has appeared on hoardings
across the nation posing as a cinema actress (Madhuri Dixit for example),
politician, cricketer, villager, artist, wrestler or just herself, and making tongue-in-cheek
observations on subjects of topical interest. The nation waits with bated
breath for the hoarding to change and reveal what the sassy girl chooses as the
next target of her wit (revisit this ad campaign at http://www.amul.com/m/amul-hits).